Greatist

Thu, 12 Jan 2017 03:22:25 +0000

Pickled Plum: Honey-Sriracha Tofu


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    HOUSE FOODS HONEY SRIRACHA TOFU ● 1 tsp olive oil ● 1 garlic clove, finely chopped ● 1 block -14oz (396g) medium firm tofu ● 2 tbsp Sriracha sauce ● 1 tbsp soy sauce ● 1½ tbsp honey ● 1 tbsp rice vinegar ● cornstarch for dusting (about 2 tbsp) ● 1 tbsp sesame seeds ● 1 scallion, finely chopped (optional)

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