Mysore Pak - The ever famous Indian sweet made with besan flour (chickpea flour) and ghee. The perfect melt in your mouth texture you would go crazy for.
Easy Indian Gulab Jamun with Milk Powder -Milk Powder Nuggets Soaked in Rose Syrup!
Besan ladoo is a delicious Indian sweet which is easy to make and you can make a whole batch in no time. These ladoos just melts in your mouth and you can be sure that no one will stop just one.
Jalebi Recipe – Perfect Recipe Crispy Out, Syrup Inside, Foolproof Instant – Traditional Indian Sweets Halwai Secret
Kaju katli is a popular Indian sweets recipe . It is a very delicious fudge prepared with sugar and cashews. kaju barfi recipe
Simple Milk Powder Burfi Recipe - A very simple and easy dessert recipe made in a jiffy with the milk powder.
Instant Paan Coconut Ladoo, filled with gulkand is an easy Indian sweet for Diwali! You need only 15 minutes to make these! Find the recipe on www.cookwithmanal...
Rasmalai recipe – Learn how to make easy rasmalai with step by step pictures. Including two method quick rasmalai and traditional one.
GULAB JAMUN CHEESECAKE, an Indian cheesecake made with paneer, hung yoghurt and gulab jamuns.
Easy Kalakand | Indian Diwali sweet recipes ! Step by step pictures for easy understanding!
Gulab jamun custard is a fusion Indian dessert with plain custard is served with gulab jamun and topped with praline or nuts brittle.
Apple Halwa in an Indian dessert made with grated apples, sugar and ghee! Find the recipe on www.cookwithmanal...
Jagruti's Cooking Odyssey: Beetroot Kalakand - Indian Beetroot Fudge #Diwalispecial
Sweet and Salty Cumin Cookies, perfect with Chai!
Motichoor ladoo is a delicious mouthwatering sweet which is famous in Northern part of India. Ladoo is commonly offered to GOD during worship as well as served on festival or occasions.
How to Make Makkan Peda - Arcot Makkan Peda Recipe
Learn step by step full proof kala jamun recipe. They are juicy, soft and creamy in texture.The difference between kala jamun and gulab jamun is the colour.
Burfi Recipe on Yummly
Baadusha | Easy Diwali Sweets |Tickling Palates
Whole Wheat Flour and Jaggery Ladoo
Nankhatai is a melt in mouth, vegan and eggless Indian cookie / shortbread biscuit prepared using all purpose flour, vegetable shortening, sugar and cardamom powder.
Coconut Burfi - 1 cup each: sugar, milk, whipping cream, unsweetened grated coconut (I used frozen grated coconut that I thawed in the microwave) 1 teaspoon ground cardamom 2 tablespoons sliced pistachios or almonds
Try this delicious Indian sweet, Kaju Katli, for Diwali. Cashews, Sugar and Ghee makes it super rich and delicious and perfect to celebrate any special occasion.
Mawa Malpua is a traditional Indian sweet. It is basically a fried pancake dunked in sugar syrup.
Ghevar in traditional Indian sweet made of flour and soaked in sugar syrup and garnished with nuts and rabri (thickened milk)! Find the recipe on www.cookwithmanal...