Apple Cinnamon Bread Ingredients ½ cup packed brown sugar 1½ teaspoon ground cinnamon ⅔ cup white sugar ½ cup butter, softened 2 eggs 2 teaspoons vanilla extract 1½ cups all-purpose flour 1½ teaspoons baking powder ½ cup milk 1 large apple, peeled and finely chopped
When I can get apples at a great price I stock up and add them to the freezer. It’s really easy to do and if you know my secret you can keep your apples from turning brown in the freezer. These freezer apples are great in all kinds of apple recipes.
Spread your crescent roll dough with brown sugar, apple pie spice, and chopped pecans. Place an apple slice dipped in melted butter at the wide end of the dough and roll the dough tightly around the apple. Bake until golden brown. Top with Nutella for a delicious bite!